Christmas Party Menu

MENU DESCRIPTION

1

3 courses £28.95 / 2 courses £23.95 per head Mon-Sat lunch

2

Menus must be pre-ordered at least 7 days in advance.

* For dietary and allergen information please ask for details

3

No deposit is required on booking but for parties of 10 or more, credit card details will be required to guarantee the booking.Groups will only be charged if they cancel within two days of the function date. The cancellation fee will be to the value of the + pre-ordered food. We are unable to accept cheques.

STARTERS

Chicken Liver Pate, Red Onion Marmalade & Toast
Tomato soup
with garlic and basil drizzle
Prawn and rocket salad

MAIN COURSE

Brie, mushroom and cranberry wellington
with an onion creamy sauce
Traditional Roast Turkey
with Roast Potatoes, Stuffing, Pigs in Blankets and Pan Gravy
Pan Fried Salmon Fillet
with New Potato`s and Salsa Verde
Roast Topside Beef
with Yorkshire pudding and Horse radish sauce

DESSERTS

Traditional Christmas pudding
& Brandy Sauce
Chocolate orange cheese cake & Cream
Winterberry and white chocolate Pavlova
Coffee and Mince Pies