Boxing Day Menu

Boxing Day Menu

Saturday 26th December


To Book, Call 01400 273744


Honey Roasted Parsnip Soup
with crusty bread roll and butter
Chicken liver pate served
with red onion marmalade and toasted ciabatta
Tempura Battered king prawns served
with sweet chilli sauce and salad garnish
Sweet potato falafel served
with spicy tomato chutney & salad garnish ((V )


Traditional Roast Turkey
served with, pigs in blankets, roast potatoes, sage and onion stuffing, a rich turkey gravy and a selection of seasonal vegetables
Roast Sirloin of Beef
served with a rich beef stock gravy, roast potatoes, Yorkshire pudding and a selection of seasonal vegetables
Baked Salmon Fillet
with white wine sauce served with roast potatoes and a selection of seasonal vegetables
Moroccan Nut Roast, spiced brown rice
with apricots, sultanas, cranberries, butternut squash chutney and almonds, served with a selection of seasonal vegetables and roast potatoes ( V )


Traditional Christmas pudding
served with Brandy sauce
Sticky Toffee pudding
with a rich toffee sauce served with Luxury vanilla ice cream
Tart au Citron served
with Mixed berries and Luxury vanilla ice cream
Alabama double chocolate fudge cake
served with Luxury vanilla Ice Cream ( GF)

Two Courses £29.95 Three courses £34.95

No deposit is required on booking.

For bookings of 10 or more credit card details will be required to secure the booking.

Group Bookings will be charged if they cancel within two days of the function date.

The cancellation fee will be the value of the pre ordered food.

We are unable to accept cheques

All orders must be pre ordered at least 7 days in advance


Please ask for dietary and allergen information